My friend S is cooking through the Pioneer Woman's Cookbook (apparently, I need to get this cookbook because every time she blogs about a recipe, my mouth waters)! The other week, my friend used an awesome, easy recipe for one of my favorite foods in the WORLD: pico de gallo!
I got the ingredients and made it tonight, as per the PWC recipe, and I gotta say -- I think using 3 peppers is toooooo much for my mouth, because it is on FIRE right now and I had to stop and drink my weight in water to overcome the heat. But the recipe is amazingly easy and I'll definitely be making this again. Sans two of the peppers, of course.
Fresh pico = summer. Lovin' it.
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